| |
|
|
|
Registro completo
|
|
Biblioteca (s) : |
INIA Las Brujas. |
|
Fecha : |
24/05/2023 |
|
Actualizado : |
24/05/2023 |
|
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
|
Autor : |
RABAZA, A.; FRAGA, M.; MENDOZA, A.; GIANNITTI, F. |
|
Afiliación : |
ANA VIRGINIA RABAZA MARTINEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Institut Pasteur de Montevideo, Montevideo, 11400 Uruguay; MARTIN FRAGA COTELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALEJANDRO FRANCISCO MENDOZA AGUIAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO GIANNITTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
|
Título : |
A meta-analysis of the effects of colostrum heat-treatment on its viscosity and IgG concentration, and the transfer of passive immunity in newborn dairy calves. |
|
Fecha de publicación : |
2023 |
|
Fuente / Imprenta : |
Journal of Dairy Science, 2023. https://doi.org/10.3168/jds.2022-22555 -- [Article In Press]. OPEN ACCESS. |
|
ISSN : |
0022-0302 |
|
DOI : |
10.3168/jds.2022-22555 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: Received July 20, 2022; Accepted April 19, 2023; Published online May 08, 2023. -- Corresponding authors: Ana Rabaza, arabaza@pasteur.edu.uy; Federico Giannitti, fgiannitti@inia.org.uy -- License: This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). |
|
Contenido : |
ABSTRACT.- Newborn ruminants depend on colostrum intake immediately after birth to obtain immunoglobulins for effective transfer of passive immunity (TPI). As colostrum may also be a vehicle of infectious agents, heat treatment of raw colostrum is a practice aimed at eliminating or reducing its pathogen load. Despite the usefulness of heat treatment in preventing the transmission of infectious colostrum-borne diseases, heat treatment of colostrum may have some side effects. A systematic review and meta-analysis were conducted to summarize the effects of colostrum heat treatment on its viscosity and IgG concentration, and serum IgG concentration as a proxy for TPI in newborn calves fed raw versus heat-treated colostrum. Moderators were studied to identify sources of heterogeneity. Literature databases were searched for peer-reviewed articles published between 1946 and 2022. A Master of Science thesis was also included. Five, 21, and 19 original publications were quantitatively evaluated in 3 separate meta-analyses, based on predefined selection criteria. Two-level and 3-level random effects meta-analysis revealed a significant overall effect of heat treatment on colostral viscosity and IgG concentration, and serum IgG concentration in newborns. © 2023 American Dairy Science Association |
|
Palabras claves : |
Colostrum management and transfer of passive immunity; Colostrum-borne pathogens; IgG denaturation; Multi-level meta-analysis; Neonatal infectious diseases; PLATAFORMA DE INVESTIGACIÓN EN SALUD ANIMAL - INIA. |
|
Asunto categoría : |
L01 Ganadería |
|
URL : |
https://www.journalofdairyscience.org/action/showPdf?pii=S0022-0302%2823%2900222-9
|
|
Marc : |
LEADER 02603naa a2200265 a 4500
001 1064164
005 2023-05-24
008 2023 bl uuuu u00u1 u #d
022 $a0022-0302
024 7 $a10.3168/jds.2022-22555$2DOI
100 1 $aRABAZA, A.
245 $aA meta-analysis of the effects of colostrum heat-treatment on its viscosity and IgG concentration, and the transfer of passive immunity in newborn dairy calves.$h[electronic resource]
260 $c2023
500 $aArticle history: Received July 20, 2022; Accepted April 19, 2023; Published online May 08, 2023. -- Corresponding authors: Ana Rabaza, arabaza@pasteur.edu.uy; Federico Giannitti, fgiannitti@inia.org.uy -- License: This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
520 $aABSTRACT.- Newborn ruminants depend on colostrum intake immediately after birth to obtain immunoglobulins for effective transfer of passive immunity (TPI). As colostrum may also be a vehicle of infectious agents, heat treatment of raw colostrum is a practice aimed at eliminating or reducing its pathogen load. Despite the usefulness of heat treatment in preventing the transmission of infectious colostrum-borne diseases, heat treatment of colostrum may have some side effects. A systematic review and meta-analysis were conducted to summarize the effects of colostrum heat treatment on its viscosity and IgG concentration, and serum IgG concentration as a proxy for TPI in newborn calves fed raw versus heat-treated colostrum. Moderators were studied to identify sources of heterogeneity. Literature databases were searched for peer-reviewed articles published between 1946 and 2022. A Master of Science thesis was also included. Five, 21, and 19 original publications were quantitatively evaluated in 3 separate meta-analyses, based on predefined selection criteria. Two-level and 3-level random effects meta-analysis revealed a significant overall effect of heat treatment on colostral viscosity and IgG concentration, and serum IgG concentration in newborns. © 2023 American Dairy Science Association
653 $aColostrum management and transfer of passive immunity
653 $aColostrum-borne pathogens
653 $aIgG denaturation
653 $aMulti-level meta-analysis
653 $aNeonatal infectious diseases
653 $aPLATAFORMA DE INVESTIGACIÓN EN SALUD ANIMAL - INIA
700 1 $aFRAGA, M.
700 1 $aMENDOZA, A.
700 1 $aGIANNITTI, F.
773 $tJournal of Dairy Science, 2023. https://doi.org/10.3168/jds.2022-22555 -- [Article In Press]. OPEN ACCESS.
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Las Brujas (LB) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
|
|
Registro completo
|
|
Biblioteca (s) : |
INIA Las Brujas. |
|
Fecha actual : |
09/11/2022 |
|
Actualizado : |
09/11/2022 |
|
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
|
Circulación / Nivel : |
Internacional - -- |
|
Autor : |
DINI, M.; RASEIRA, M.C.B.; SCARIOTTO, S.; UENO, B. |
|
Afiliación : |
MAXIMILIANO ANTONIO DINI VIÑOLY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Programa de Pós-Graduação em Agronomia, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Rio Grande do Sul, Brazil; MARIA DO CARMO BASSOLS RASEIRA, Embrapa Clima Temperado, Empresa Brasileira de Pesquisa Agropecuária, BR 392, km 78, Rio Grande do Sul, Pelotas, 96010-971, Brazil; SILVIA SCARIOTTO, Universidade Tecnológica Federal do Paraná, Campus Pato Branco, Via do Conhecimento, km 1, Paraná, Pato Branco, 85503-390, Brazil; BERNARDO UENO, Embrapa Clima Temperado, Empresa Brasileira de Pesquisa Agropecuária, BR 392, km 78, Rio Grande do Sul, Pelotas, 96010-971, Brazil. |
|
Título : |
Breeding peaches for brown rot resistance in Embrapa. |
|
Fecha de publicación : |
2022 |
|
Fuente / Imprenta : |
Agronomy, 2022, Volume 12, Issue 10, Article 2306. Gold Open Access. doi: https://doi.org/10.3390/agronomy12102306 |
|
ISSN : |
2073-4395 |
|
DOI : |
10.3390/agronomy12102306 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: Received 31 July 2022; Revised 6 September 2022; Accepted 12 September 2022; Published 26 September 2022. -- Correspondence author:
Dini, M.; Programa de Pós-Graduação em Agronomia, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Rio Grande do Sul, Capão do Leão, Brazil; email:mdini@inia.org.uy -- Academic Editor: Bénédicte Quilot-Turion. -- This article belongs to the Special Issue Monilinia on Stone Fruit Species (https://www.mdpi.com/journal/agronomy/special_issues/29Q57CSGR4 ) -- LICENSE: Licensee MDPI, Basel, Switzerland. This article is an open access article
distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
|
Contenido : |
ABSTRACT.- Brown rot, caused by Monilinia spp., is the main stone fruit disease. Major efforts to detect sources of resistance are being applied by several breeding programs worldwide. The main objective of this study was to seek sources of brown rot resistance, as well as to study the segregation, estimate the heritability, verify the possible existence of the maternal effect, and estimate the genetic advances. For this purpose, 20 parents and 303 seedlings, representing 16 breeding families, and 'Bolinha' (control) have been phenotyped for fruit reaction to brown rot using wounded and non-wounded inoculation procedures in 2015-2016, 2016-2017, and 2017-2018 growing seasons. Wounded fruits were very susceptible to brown rot incidence, however, the incidence and severity of non-wounded fruits showed high variability among the evaluated genotypes. Conserva 947 and Conserva 1600 and their progeny, had lower disease incidence and severity than most of the evaluated genotypes. Genetic gain estimation was -5.2 to -30.2% (wounded fruits) and between -15.0 to -25.0% (non-wounded fruits) for brown rot resistance. Selected genotypes were equal to or better than ?Bolinha? in relation to brown rot resistance, with several of them far superior in fruit quality than 'Bolinha', demonstrating the progress of the Embrapa Peach Breeding Program. © 2022 by the authors. |
|
Palabras claves : |
Genetic advance; Genetic resistance; Lesion; Monilinia fructicola (Winter) Honey; Progeny segregation; SISTEMA VEGETAL INTENSIVO - INIA; Sporulation. |
|
Thesagro : |
Prunus persica (L.) Batsch. |
|
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
|
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16836/1/agronomy-12-02306.pdf
|
|
Marc : |
LEADER 03020naa a2200289 a 4500
001 1063714
005 2022-11-09
008 2022 bl uuuu u00u1 u #d
022 $a2073-4395
024 7 $a10.3390/agronomy12102306$2DOI
100 1 $aDINI, M.
245 $aBreeding peaches for brown rot resistance in Embrapa.$h[electronic resource]
260 $c2022
500 $aArticle history: Received 31 July 2022; Revised 6 September 2022; Accepted 12 September 2022; Published 26 September 2022. -- Correspondence author: Dini, M.; Programa de Pós-Graduação em Agronomia, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Rio Grande do Sul, Capão do Leão, Brazil; email:mdini@inia.org.uy -- Academic Editor: Bénédicte Quilot-Turion. -- This article belongs to the Special Issue Monilinia on Stone Fruit Species (https://www.mdpi.com/journal/agronomy/special_issues/29Q57CSGR4 ) -- LICENSE: Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
520 $aABSTRACT.- Brown rot, caused by Monilinia spp., is the main stone fruit disease. Major efforts to detect sources of resistance are being applied by several breeding programs worldwide. The main objective of this study was to seek sources of brown rot resistance, as well as to study the segregation, estimate the heritability, verify the possible existence of the maternal effect, and estimate the genetic advances. For this purpose, 20 parents and 303 seedlings, representing 16 breeding families, and 'Bolinha' (control) have been phenotyped for fruit reaction to brown rot using wounded and non-wounded inoculation procedures in 2015-2016, 2016-2017, and 2017-2018 growing seasons. Wounded fruits were very susceptible to brown rot incidence, however, the incidence and severity of non-wounded fruits showed high variability among the evaluated genotypes. Conserva 947 and Conserva 1600 and their progeny, had lower disease incidence and severity than most of the evaluated genotypes. Genetic gain estimation was -5.2 to -30.2% (wounded fruits) and between -15.0 to -25.0% (non-wounded fruits) for brown rot resistance. Selected genotypes were equal to or better than ?Bolinha? in relation to brown rot resistance, with several of them far superior in fruit quality than 'Bolinha', demonstrating the progress of the Embrapa Peach Breeding Program. © 2022 by the authors.
650 $aPrunus persica (L.) Batsch
653 $aGenetic advance
653 $aGenetic resistance
653 $aLesion
653 $aMonilinia fructicola (Winter) Honey
653 $aProgeny segregation
653 $aSISTEMA VEGETAL INTENSIVO - INIA
653 $aSporulation
700 1 $aRASEIRA, M.C.B.
700 1 $aSCARIOTTO, S.
700 1 $aUENO, B.
773 $tAgronomy, 2022, Volume 12, Issue 10, Article 2306. Gold Open Access. doi: https://doi.org/10.3390/agronomy12102306
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Las Brujas (LB) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
| Expresión de búsqueda válido. Check! |
|
|
